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Open chafing dish of chicken with onion and lime on a warm buffet, plates behindMood photo

Hot buffet

Warm dishes on the table, great for a larger group.

Everyone takes what they like, and everything stays warm.

Indicative price
from € 22.50 p.p.from 15 guests
On location
David delivers and sets everything up.
Book ahead
At least 2 weeks ahead. From May to September and in December, ideally 4 to 6 weeks.
David Nagib, chef and owner of Maximus Catering, in his kitchen

What to expect

  • Warm dishes, kept at the right temperature.
  • For example chicken in sauce, rice and grilled vegetables.
  • Easy to combine with grazing boards.

Fancy something beautiful on the table?

Call David, or let him call you back. No obligation.

+31 6 14336361

Helemaal naar wens.

Ede and up to about 25 km around it.

Call DavidRequest a call